Pickled Northern

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HookedUp1
Posts: 403
Joined: January 18th, 2010, 10:54 am

Pickled Northern

Post by HookedUp1 »

I am going to make Pickled Northern the typical way salt brine, vinegar, sugar, pickling spices, wine and onions.

anyone mix it up a little and put other ingredients in?
jighead-two
Posts: 311
Joined: January 21st, 2010, 12:13 am

Re: Pickled Northern

Post by jighead-two »

Thanks Walt, always enjoy your posts on this forum even though this isn’t a recipe
tonytiger
Posts: 53
Joined: November 17th, 2015, 3:19 pm

Re: Pickled Northern

Post by tonytiger »

Never used wine but sometimes I put some hot peppers in but every thing less the same.

Tiger
HookedUp1
Posts: 403
Joined: January 18th, 2010, 10:54 am

Re: Pickled Northern

Post by HookedUp1 »

Tony, I put in sweet peppers and lemon wedge. I will be able to try it out tonight - two week wait to taste seems like forever. I'll let you know how it turned out. ;)
HookedUp1
Posts: 403
Joined: January 18th, 2010, 10:54 am

Re: Pickled Northern

Post by HookedUp1 »

OK after nearly two weeks the Pickled Fish is ready.
Contains Northern, Walleye and Bluegill


:D :D :D :D :D :D :D :D :D :D :D
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